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Sweetened wine in the North of the Europe The practical to add to the wine with low alcoholic tenor of the sugar in order to increase thanks to its fermentation the gradation in percentage of alcohol present in the drinks is rather more diffused in the North of Europe, and the EU by now also has approved a measure for which it will not be obligatory to indicate in the labels of the bottles the so-called "correction" until to the 3% of gradation, 2% in centers Europe and 1.5% in that meridional (but in Italy remains the prohibition and replaced in some cases with use of concentrates rectifies musts). Remains to signal that the alcohol can be harmful for the organism and develops also many calories (seven for every gram); therefore some are favorable to the "light" wine without adding of sugar or must concentrated from the moment that beyond to being more salutary, with the climatic variations in action on the planet and the insufficient precipitations, the alcoholic tenor of the drinks made up of grape will not that to increase. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Dec 21, 2007 
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Injurious molecules in some preparations Seems for now to come out negative result the analysis of the tooth-paste of Chinese production and with composition not in Italian language but with brand of a company leader of the field that in the paste would contain the glycol ethylenic (the simplest of the glycols that are bivalent alcohols), used of norm in the liquid for the radiators and as dissolvent in varnishes and naturally injurious for the health. Would exist on the market also Integrators and potentially dangerous medicines as an example dietetic preparations based on the root of kava (Piper methysticum) that could bring damages to the liver, then in the USA in some herbalist integrators could be present the remarkably toxic for the kidneys aristolochico acid, instead the Echinacea generally used in order to cure the cold could contain toxic pesticides; finally as far as the collaterals effects of some medicines the "British Medical Journal" signalled in Great Britain beyond 250 thousand admitted persons for damage from medicines. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Jul 09, 2007 n: 456 Difficult pollination for the bees To times is forgotten that the more important role of the bees in the ambience equilibrium is that one to favor the pollination of the plants, work that they carry out sucking the nectar of the flowers (or the honey-dew that exits from the tips of some leaves and coppers of some plants) for being able to produce the honey; in fact seems from some time a fungus has infested of the plants from fruit before in America and then also in Europe then rendering difficult the laborious job of the bees. It would seem that the infesting microbe can also be responsible of the inexplicable death of the sick bees and of consequence could determine a damage to the production for some fruits and of the delicious and healthy honey. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Apr 28, 2007 n: 399 Eggs contaminated from salmonella To how much seem of the gram-denied enterobacteria as the salmonella they would be hidden in the intestine of approximately 27% of the Italian chicken and the situation in Europe is not the much best one, but fortunately will be enough one good baking in order to vanquish the little healthy intruders beyond to one particular attention to handle and to conserve chicken and eggs. As an example in order to cook an egg it would have to wash it with detergent comprised hands and then to proceed to the working with successive baking or to proceed to the boiling for approximately ten minutes for the hard-boiled eggs and the seven minutes for the more digestible "soft-boiled". As far as the remarkable nutritional characteristics of the egg (in practical the animal equivalent of a fruit of a tree) it must remember that it is composed from 74% of water, 11% of fat, 12% of proteins between which the valuable ovoalbumina and ovotransferrina (can be consumed approximately three entire hard-boiled eggs the week or will be enough to remove the egg yolk). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Apr 04, 2007 n: 383 Counterfeit aliments and useless integrators The attention of the industry of the counterfeiting seems has been moved on the aliments and poor foreign productions come dealt in place of those valuable Italians, to times also with the risk to find to assume foods not just healthy or mined in the nutritional qualities (as could happen with the extravirgin oil of olive, particularly taken of sight from the alimentary pirates). To notice that also in the field of the integrators the situation is not the much best one (with products that travel for all the world before landing in the cans); moreover the nth contested study marks that vitamins and integrators are useless or quite harmful.. better to integrate the feeding with abundant fruits coming from controlled row. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Mar 03, 2007 n: 356 Fish to the antibiotic It seems that the seas are become much less teeming with fish regarding little years ago, perhaps also for guilt of the fishing of industrial type (war machines for the poor creatures that do not have the possibility to escape, located with radar, echosonar, satellites..) and "worked" to say the less in brutal way; in compensation it seems is increased the practical of the breeding in the baths with the waterculture, but in order to front to the diseases of the fish comes made wide use of antibiotics, that end in the alimentary chain with serious damages to the health, without to consider that some bacterial stocks could become resistant to the chemical medicines synthesize from the man. The situation from the point of view of the residual polluting is not reassuring for the heavy metals that are found again in fished even if some researches signal that adopting some precautions they remain however the advantages of the Omega3 (.. but perhaps it would be in theory surer to assume the Omega6 of vegetables and algae). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Dec 04, 2006 n: 298 Ancient alimentary swindles To who believes that once the foods were healthier and that the maximum of the alimentary swindle was to add little water to the milk, now we discover that it was used also to put the sawdust in the paste of the bread in order to increase of the weight, than used colors to the lead in the sweets for the children in order to improve the outer aspect, and quite the toxic strychnine for giving a good bitter taste to the beer was used saving on the expensive hop. Currently it seems that the swindles concentrate on the type and origin of the products, as an example feeds biological that are not at all or false DOP made products, but also large left of valuable Indian rice basmati that in reality they could be mixed with grains of other qualities.. (sometimes in order to defend itself from the swindles it is useful to try to vary the most possible the aliments of the diet). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Nov 22, 2006 n: 288 Young drinkers While in some European countries seems that is becoming nearly a social plague also in Italy there are various signals of the alcohol abuse from part of the young people, that transform a moment of pause between friends in occasion in order making the "full load" of soft drink, and this habit taken in order to make a relaxant moment in the day can become a dangerous dependency (evidently in the greater part of the cases are only the manifestations of uneasiness or veiled demanded of aid). In some families is allowed of drink wine to the children quite also of 11 years, and is famous that the organism is not still formed to well metabolize the alcohol, and to take a habit from young can be transformed in dependency from adults, without to consider the damages provokes to many organs. To notice, moreover, than although the prohibition to sell super alcoholic to the young in Italy, it seems that some of they have the habit of drink some grappa before going to school (the alcohol are consider from many individuals little informed a real man symbol). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Oct 21, 2006 n: 136 Little sure doping aliments The alimentary swindles are always in ambush for the health of the consumers and they hide in products that would have to be the virtue of the Italian production like the mozzarella of bufala Campana, from the moment that the poor animals came doping with potentially dangerous anabolic substances in order to favor the production of milk; moreover, in Sardinia great quantity of grapes fruit of the recent wine harvest were put to ferment in great bathtubs of asbestos lumber, a material forbidden for the residential rooms for the danger of the asbestos fibers release and imagine with regard to the contact with the aliments. Little days ago had been also marked from an association of consumers that the tuna that appeared particularly of red could have been dealt with little salutary carbon monoxide in order to gratify the look of the consumers (reviving the colouring of the dead creatures). - Lately the alarm for the potentially cancerogenous mozzarella has been reappraise thank ulterior controls. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Oct 10, 2006 n: 258 Water to the dangerous arsenic A research published on "Environmental Health Perspectives" informs that the arsenic present in the waters from table could provoke tumors from the moment that can weakened the defence of the DNA; in particular a specific gene would turn out less active in the inhabitants of the zones in which the concentration of the poison contaminated to the tap the tolerance limit is advanced to 5-6 micrograms for liter (in Italy is 10 micrograms, but of usual it seems that the surveys are very under). The arsenic moreover weakening the organism could favor the formation of the cancer from part of other substances. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Oct 01, 2006 n: 253 Illegal Ogm rice Is be uncovered some illegal Ogm rice in Europe of Chinese origin, event that has provoked a generalized alarm with the demand for takes controls against the risks of contamination of the aliments. To notice that in Europe there is a law that previews the signalling on the label an amounts of Ogm greater to 0.9% in authorized productions and 0.5% in those not authorized; obviously norm not applied for products of illegal origin. Some time ago had opened an argument on the maize genetically modified whose consumption according with some investigators had been accepted without an along period of experimentation (and some studies have signaled potentials dangers for the health). - Lately seems that is revised the alarm on the Chinese Ogm rice. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Sep 09, 2006 n: 240 Plasticized sea The war has had between the other effects "collaterals" the pollution of the Lebanese sea for the great amounts of oil ended in the water from the hit ships; moreover the tourists that try to take a bath exit from the nasty waves spotted of oil that infect all the submarine fauna. To our latitudes the danger is represented from plastic of refusals throws in the sea that end in the alimentary cycle, from the moment that small fish ingest plastic fragments and then they come plunder to chain until arriving in the plates of the human consumers, and would seem that these aliments represents a not negligible factor of risk for the health. - Lately from a study carried out from the WWF and the University of Siena in Italy have been characterizes the residual of 15 various types of polluting in the sword fish of 29 "champions" of the Tyrrhenian sea (..not was enough the contamination from mercury). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Aug 31, 2006 n: 229 Dangerous vegetables The alimentary integrators containing the extracts of Cimicifuga racemosa the plant have been considered dangerous for the health and potentially responsible to provoke tumors, therefore it would have been suspended the commercialization in Italy. This type of product is enough diffused in America, called "Black cohosh" and is a lot used especially in the disturbs of the menopause. To notice that has been marked also the dangerousness of the Panace of Mantegazzi, a plant of Caucasian origin used in order to adorn the gardens by now "disembarked" in Europe, that it seems provokes to the contact with the skin an action that renders vulnerable to the solar beams, provoking serious burns to the unfortunates that unconsciously touch it (..but the majority of the vegetables have benefits effects for all the organism). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Aug 30, 2006 n: 234 Injurious acrilamide and unhealthy fats Various university studies have demonstrated the dangerousness for the health of the fat vegetables used in the industrial chains of production and exposed to temperatures higher to the 120 degrees; in fact fried potatoes and chicken, hamburgers and also normal products from furnace could introduce one toxic concentration of acrilamide (cancerous and potentially neurotoxic, but still under study). The injurious fats or "trans" if assumed every day they can provoke the infarct and other pathologies of the cardiovascular apparatus and would be enough to change the type of fats used for the industrial baking in order to improve the situation, as is happened in Denmark where the limit of 2% of fats "trans" present in the aliments has been imposed. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Jul 15, 2006 n: 213 Crazy cow between cannibals From a British study published on the review "The Lancet" it would seem that the illness defined with an unfortunate term "crazy cow" it can quite have a period of incubation of fifty years, after to have ingested of the meat of infects animals. The discovery would have been made stating that some aboriginal cannibals of New Guinea have contracted a disease of the same type called "kuru" (known until from the '90 years) also after fifty years having eaten the meat of some enemy (nobody evidently had carried a genuine Gospel to these populations, without to destroy the culture). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Jun 23, 2006 n: 35 The meat cannot be a salutary food Leaving from the principle that everyone is free to eat what more please (comprised dolphins and domestic animals in order to not be racist), would have to remember that the meat of murdered cruelly animal is an unhealthy food, full of toxins, uric acid and perhaps hormones that the organism has not been able to expel; therefore the meats abound also of dangerous saturates fats easy alterable, and by now are scientists who declare openly that if frequently consumed (especially that red one) can provoke tumor to the intestine. The milk-egg vegetarians know well that there isn't some need to assume meat, from the moment that the proteins of the white of the eggs and the milk are those of reference for quality and equilibrium, of the rest did not eat meat is some Saints of the main religious rules that many geniuses of the humanity.. [but none prejudice naturally against the meats]. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Jun 09, 2006 n: 188 Lights and shadows on the pesticides From new analyses seems that in Italy the amount of residual of pesticides in the fruit and vegetable is diminished and sometimes clearly inferior to that present in coming from vegetables from the rest of Europe. If on one side this is positive, it must signal that sometimes the residual of numerous active principles are present that even if re-enter singularly in the previewed limits, could be added assuming various aliments contaminate from pesticides. From the moment that above all the children could suffer from doubled doses of residual, it does not remain that to hope in an ulterior improvement and attention in the production (and not only in Italy). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: May 25, 2006 n: 177 Counterfeit made in Italy specialties It would seem that in many countries only one small percentage of the alimentary specialties and alcoholic drinks with the brand made in Italy is really produced in Italy; sometimes moreover beyond to the counterfeit products there are those that only imitates in way sometimes little ridicule (as an example a pecorino cheese with the image of one cow). To notice that this phenomenon of the imitation of the made in Italy products in general terms denotes the appreciation of the Italian feeding style, but represents a serious damage for the economy and above all for the image of the Italian country, in the event that is poor also the quality of the alimentary specialties (in great part results of the inventiveness and the job of the monks of several religious orders). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: May 24, 2006 n: 176 Useless and harmful integrators A service of a scientific Italian television news on an American research on the nutrition, marks that in the tests the vitamin C integrators raise the pressure, instead lowering (as supports many that use they to highest doses). Tend to become more realistic in the tests also the anti-oxidants qualities of the E vitamin.. always better to abound with the fruit (even if seems the fructose is fatten, hindering the action of the insulin and increasing the levels of the uric acid in the blood; at least according with how much supports at the moment one study carried out near the Florida University). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: May 04, 2006 n: 158 Opinions contrasting on the fish to the mercury While there is who propagandize the benefits of the consumption of fish like in the Oregon and the Kansas University, that signal the infinite qualities of the fats acids in a position to lowering the cardiovascular risks and from tumors to the prostate, to the colon; then he would be advisable to the pregnant women for the development of the nervous system of the fetuses, and these intelligent children in a study carried out to the Seychelles would seem not to feel the effects of the contamination from mercury. Sin that in an other study carried out in Japan is finds, especially in some particularly polluted zones, much more serious of previewed the damages endured from the children for the contamination from mercury. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: May 03, 2006 n: 157 Poor paschal lamb A graceful and defenseless creature of God is destined soon to brace in the furnaces in occasion of the Easter, in order perhaps to remember the sacrifice of Jesus as "lamb of God", but in the last supper the aliments was the bread and the wine and from the moment that many Saints, to image of Christ loved the animals and all the creatures without to kill and to eat them, to renounce to this massacre could be one just choice. Sad also to see the increase of the prices, day for day approaching to the date of the Easter, like if the poor lambs slaughter in truth many days before acquired warning quotations from market of the gold. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Apr 15, 2006 n: 143 Safe containers From a little time happen to read of containers that could leave harmful substances to contact with the warm aliments, before is touched to the aluminum containers (but the news has been soon contested), now would seem arrived the moment for packing cardboards of the pizzas from take away, in truth only those gains from recycled paper; in fact the process in order to turn white and clean up the paper with several acids, could to leave on the hot aliments of the toxics residual. The solution would have to be to try to recognize from the grain of the container, naturally before acquiring the pizza, if the cellulose is virgin or recycle (operation from experts.. in alternative is better to eat without to think too much). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Apr 12, 2006 n: 140 Red oranges underrated Some Italian associations of consumers have found a disproportion between the fruit prices and vegetables to the production, regarding that find on the benches of the retailers, speeding up the citizens to signal the exaggerate markups. As an example a salutary food of large quality also for the antitumor abilities like the red oranges of Sicily, to the production cost alone fifteen cent of euro to the kilo; but to the consumption they catch up in some cities also the two euro, especially the "tarocco" and of great bore; therefore in order to save on the wallet and to earn in health better to refold on the small and little sweet "moro" and "sanguinelle" (true integrators concentrate of health). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Feb 09, 2006 n: 96 OGM allergic Other confirmations of the fact that some aliments modified genetically can provoke allergies arrives from study carried out from Australian investigators, that they have gained from a plants of beams a gene that tests seemed innocuous and then inserting it in those of peas, in order to improve of the resistance to a bug; but it seems that in the successive verifications the peas OGM have provoked to strong inflammation and allergies in the poor guinea-pigs. The alarming fact is that the multinationals that produce OGM aren't forced from the laws to particular successive verifications to the production, with the danger to put in commerce feeds derives from plants whose fruits could provoke to strong allergies. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Jan 31, 2006 n: 88 Hidden dangers The Italian public television inform us that many potentially dangerous substances could pollute common aliments, but the times for the verifications are well-known long and to times happen also that foods contaminate enter before in the alimentary chain first that have been carried out the laboratory tests. For the moment it seems that it has been verified the dangerousness of the Teflon that is detached from the frying pans (but for some is undigestible and is sufficient not too much to warm the pan), then can provoke tumors also of the woven imports and produced without controls and finally the toys without brand CE (or counterfeit) especially if they are of rubber material (for the presence of phthalates). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Jan 28, 2006 n: 86 Different opinions about the meat Is always ignited the debate about the meat (the milk-eggs vegetarians well known that there isn‘t any necessity to eat it, from the moment that the protein of the albumen of the eggs and of the milk are those of reference.. but without to have none prejudice against the meats) and the opinions on the argument are the more different above all the red meat, but there is also who openly declare that if is eat frequently can to provoke tumors to the intestine as the responsible of the Department of medicine Preventive and Predictive of the National Institute of Tumors of Milan in Italy. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Jan 14, 2006 n: 76 Milk for children contaminated A journalistic service has revealed that the contamination of fixing for coloring matter ITX in the Nestlé milk for infancy has happened because of the winding in coils of the Tetra Pak, therefore the external part of the container came in contact with that inner one; in fact is learned that also the Milupa milk (Aptamil 2) has turned out contaminated from the chemical compound, that is useful also for giving greater brilliance to the colors of the confections; we hope that the winding in coils of the Tetra Pak is not used normally for the stocking, otherwise other products could turn out contaminates. Now the same Tetra Pak factory informs that there are more than 1200 marks contaminates, in practical the ITX chemical agent migrate from the confection to the product (milk, yoghurt, cream..); fortunately this fixing for the colors in issue is not toxic or cancerogenous but is allergizing. While the technology for the production of the containers for infancy already has been changed, that one for the other products will be replaced within the end of the year (but in others declarations is refuse to admit any presence of the contaminant). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Dec 01, 2005 n: 44 Aliments damages or counterfeit Desolating the alimentary field panorama; in fact after the milk contaminated from the fixing for the ink of the confection Tetra Pak (that seems not dangerous for the health in the doses revealed), the wine counterfeit and commercialized for DOC, but also that one of controlled origin seems comes added with several aromatizing and conserving that they do not appear in label); now quite we have cakes made with bad eggs recovered with chemical products in order to remove the bad taste. Isn't to be astonished therefore if the allergies and the intolerances are in increase, but what it takes care mainly is the danger that these aliments can provoke dangerous tumors.. (better makes the cakes in the own house with genuine ingredients, a healthy habit to recover). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Nov 10, 2005 n: 59 Little natural aliments From years signals to us that some aliments could be contaminates, as an example from diossine-PCB (milk, mozzarella), heavy metals like mercury (fish of medium-large size), phthalates used improperly in the films that cover fat foods (cheese-grain), pesticide and fungicides use without criterion on fruits and vegetables, transgenic contaminations on the soja and consequently on many products that contain the lecithin of soja (cake-chocolate); without to count several virus in ambush and these only in order to signal some cases.. Perhaps the only remedy is to try to dilute the poisons that we introduce in the organism varying a lot the nourishment and to recover the religious function of the food like moment of contact with the Universal one, that it concurs tasting foods carefully to become accustomed itself to prefer most natural (mainly fruits and vegetables bio dynamics). e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Oct 28, 2005 n: 40 The fried potatoes can to provoke tumors The fried potatoes and many aliments when they are fried for along time develop the acrylamide, a substance that provokes tumor in the animals and would seem also in the women (cancer to the breast) that from children they have eaten many fried potatoes. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Oct 22, 2005 n: 32 The honey contaminated The production of a salutary food as the honey is often contaminated by pesticides (DDT) and also antibiotics. Unfortunately now a consumers associations signals that are found marks of antibiotics in some Italian honey productions of the large distribution. e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Sep 28, 2005 n: 25 The pesticides under accusation The pesticides provokes the fall of nutrients in the fruit and vegetable, respect the values notice 50 years ago [source: Journal of the American College of nutrition] e-mail: info@salutary.eu Tel: +39 338 1809310 Date: Aug 11, 2005 n: 20  ... <
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